Our rustic sourdough focaccia, baked with sweet roasted tomatoes, fragrant herbs, extra virgin olive oil, and flaky sea salt. Crafted by combining a bubbly sourdough base with a tiny pinch of yeast, our focaccia features a soft, delicate crumb and a wonderfully crisp, golden crust.
6.5” x 9” piece.
Our rustic sourdough focaccia, baked with sweet roasted tomatoes, fragrant herbs, extra virgin olive oil, and flaky sea salt. Crafted by combining a bubbly sourdough base with a tiny pinch of yeast, our focaccia features a soft, delicate crumb and a wonderfully crisp, golden crust.
6.5” x 9” piece.
INGREDIENTS: WHEAT FLOUR, WATER, ROMA TOMATOES, SEMOLINA FLOUR, EXTRA VIRGIN OLIVE OIL, BREAD FLOUR, SALT, AVOCADO OIL, DRIED THYME, MALDON SEA SALT, ROSEMARY, YEAST, DRIED OREGANO, RYE FLOUR, DRIED BASIL
Contains: WHEAT
