The Scotcheroll

$7.00

sold out

A true Iowa classic, the Scotcheroo bar — reimagined as a pastry.

Soft milk bread dough filled with a homemade Peanut Butter filling, baked and topped with Butterscotch glaze and Crispy Rice chocolate crumble. One bite and you’ll be speechless.

A Candela Bakehouse exclusive, created by Chef Magi.

A true Iowa classic, the Scotcheroo bar — reimagined as a pastry.

Soft milk bread dough filled with a homemade Peanut Butter filling, baked and topped with Butterscotch glaze and Crispy Rice chocolate crumble. One bite and you’ll be speechless.

A Candela Bakehouse exclusive, created by Chef Magi.

INGREDIENTS: wheat flour, peanut butter filling (peanut butter, brown sugar, butter, sugar, salt), milk, butterscotch glaze [butterscotch chips (sugar, palm kernel, milk, nonfat milk, 2% or less of hydrogenated palm oil, soy lecithin, butter, caramel color, natural flavor, artificial flavor, sunflower lecithin, paprika oleoresin (for color), acetic acid), avocado oil, salt], eggs, chocolate crumble [chocolate chips (sugar chocolate, cocoa butter, milkfat, soy lecithin, natural flavors), avocado oil, crispy rice cereal (rice, sugar, corn syrup, salt), salt], butter, sugar, water, yeast, salt

CONTAINS: WHEAT, MILK, EGGS, SOY, PEANUTS

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